THREE BOARS (VIDEO)
Sharing is the highest form of caring at Three Boars, where Chef Brayden Kozak’s menu can be wholesome yet innovative and a means for bringing people together. The internationally inspired dishes are served one at a time with side plates for all, making for a real “shared experience.” Relying heavily on locally sourced produce means the menu is constantly reinvented and reinvigorated. Same goes for the craft cocktails by award-winning bartender Chuck Elves. Return in the morning for craft coffee and sandwiches at the Boars’ baby brother next door, Farrow.
8424 - 109 St. | 780.757.2600 | #threeboars
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(at Three Boars Eatery)
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