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compoundchem: “ Today’s post takes a topical look at the different structures of chocolate - and why it might be good idea to stash any Easter chocolate in the fridge if you don’t plan on consuming it right away… http://wp.me/p4aPLT-dt ”

compoundchem:

Today’s post takes a topical look at the different structures of chocolate - and why it might be good idea to stash any Easter chocolate in the fridge if you don’t plan on consuming it right away… http://wp.me/p4aPLT-dt

High-res Notes: 325 4/19/14 — 7:30pm Short URL: https://tmblr.co/Z5p9Tu1DWOZEI
 
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    “Cocoa butter is the primary ingredient in chocolate; it is composed primarily of fat molecules, and how these fat...
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