- I’m tucking this low carb Curried Cauliflower Soup recipe away for when it gets a bit warmer (Fall is just around the corner after-all). I love that the author gives all kinds of instructions for different dietary modifications. (I Breathe… I’m Hungry via Foodgawker)
- I’m always looking for different side dish recipes to go with the asian style cooking I do, and these Spicy Dragon Noodles fit the bill! Rice noodles are out for me, but shiritaki noodles would sub in just fine for a really low calorie and low carb version! (Budget Bytes)
- I love the idea of these Crispy Mushroom Fries. I am picturing these re-done low carb with some crushed pork rinds instead of panko! Or maybe a more refined almond meal batter than I have been able to come up with so far… (Closet Cooking)
- Finally a recipe that will let me use my herbes de Provence: Chicken with Herb-Roasted Tomatoes and Pan Sauce. (Bon Appetit via Epicurious)