Sweet Paul's favorite food & Crafts

Born in Norway live in Brooklyn. Author of 'Sweet Paul: Eat & Make' and Editor in Chief of Sweet Paul Magazine. I'm chasing the sweet things in life!
Mimosa Aioli Dip with CruditéGet the recipe HERE

Mimosa Aioli Dip with Crudité

Get the recipe HERE

  1. placesinthehomecom reblogged this from sweetpaulmagazine
  2. mademoisellearielle reblogged this from theperfectworldwelcome
  3. munchiemonsterboo reblogged this from sweetpaulmagazine
  4. theperfectworldwelcome reblogged this from sweetpaulmagazine
  5. sweetpaulmagazine posted this