A blog dedicated to cheesemaking, cheese tasting and appreciation and all things cheese and dairy related. The author is currently a cheesemaker at Churchtown Dairy in Hudson, NY and was previously a cheesemaker at Jasper Hill Farm in Greensboro, VT. (All Photos by Matt Spiegler unless otherwise credited) 
Via Green Renaissance on Facebook:
“Donkey Nanny, Lombardy, Italy.”
“In the early spring shepherds drive huge flocks of livestock, here sheep, mules, donkeys, and goats from the Pre-Alpine hills to the plains of Lombardy, for grazing. The newborn lambs are carried in a custom made side saddle by the donkeys, and returned to their mothers at rest time.”
(hat-tip to ArtisanGeek for sharing the link)
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