Step 1: Our Ebelskiver flavor is inspired by our founder, Diana’s New Years mornings, spent making and chowing on delicious little pancake balls called aebelskivers. Topped with powdered sugar and dipped in lingonberry jam - a delicious Danish tradition.
To recreate it. we made a powdered sugar flavored ice cream. To do so, we poured on the pow pow (left) and it produced a light and fluffy ‘scream (right). It actually tastes like powdered sugar!