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The Rambling Epicure

JONELL GALLOWAY is a freelance writer and editor specialized in French cuisine.

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Food Writing Inspiration: Cara De Silva

America’s Test Kitchen talks to Cara De Silva,

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editor of In Memory’s Kitchen: A Legacy from the Women of Terezin, a cookbook written by starving women in the Czechoslovakian ghetto/concentration camp of Theresienstadt. Find out how these brave women used their culinary heritage as an act of defiance by talking about food and trading recipes.

https://www.americastestkitchen.com/radio/109-in-memorys-kitchen-the-cookbook-that-survived-the-holocaust

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