No, today I’m talking about the sadogue Sal who sells savory slices with sweet sauce and spicy toppings which are sure to cast a spell of supreme satisfaction. I’m talking about Fat Sal’s Pizza.
Ultimately “Fat Sal’s” was cheaper to print than “Big-boned Sal with metabolic problems”.
There is a reason this Sal is fat, and it’s nothing a therapist can fix. Unless that therapist gets paid $250 an hour to make his pizza no good. Which would be a terrible business plan****. What I’m saying is, Fat Sal must be tapping into the inventory. I know I would if I ran such a delicious pizza empire. I mean, FIVE locations? That dude’s gotta be rollin’ in the dough*****.
Don’t get me wrong; it’s nothing special, but that’s ok. Solid crust, solid toppings ratio, solid grease factor, solid go-to New York slice. Not the one to get if you want to impress the ladies. DEFINITELY the one to get when you’ve come home drunk and are depressed after not being able to impress any ladies******.
Special mention: solid reheat in the morning.
The best part of wakin’ up… is pizza to cook up!
Go-to delicious
“Fat Sal”, New York City pal
Trusty ‘ol slicekick.
-Ang
*Or note-taking robot.
**Never- and I mean NEVER- grab the “slices” offered by “Port Authority” Sal under the overpass on 9th Avenue. He will cut you.***
***NYC is a fun and safe place for the whole family!
****But not as bad as a business plan that utilizes frogs to serve as home delivery vessels for beans. You know, order a bag of kidney beans, they show up three, four at a time in little baskets that sit on the backs of the frogs that swarm to your home. Monkeys train the frogs where to go, obviously.
*****Which is probably against proper food handling procedure, but who knows, that could be what makes it so tasty!
******Even though you showed her some SUPER sweet photos of you at Burning Man.
amberplaster reblogged this from pizzalist-blog
pizzalist-blog posted this