2016 Dine Out x Catch 122 Cafe Bistro x Gastown.

• Lemon curd with lavender meringue, graham cracker crumble, whipped cream, and lemon balm.
  
• Farro and oat risotto with winter mushrooms, cauliflower purée, and roasted cauliflower.
  
• Oscar’s Julep cocktail with bourbon, brown sugar, schnapps, mint, and strawberries.
  
• BC snapper with sunchoke purée, roasted fingerling potatoes, baby carrots, and warm tartar sauce.