H Tasting Lounge x The Westing Bayshore x Coal Harbour.

[It] always feels highly ornate and classical in style but its laser focus on well-made and precisely concocted beverages has also been a real hit with this drinker.

• Bartender Chiara Fung making an espresso martini.
• “Cut the Chit Chat”: Maker’s Mark bourbon, Cynar, Campari, apricot liqueur, Carpano Antica Formula sweet vermouth, and hellfire bitters.
  
• “Creamsicle”: clarified milk punch and G.H. Mumm champagne.
  
• “Like, Basically”: strawberry jacked stolichnaya vodka, O5 elderflower soda, Chambord, Galliano, and lemon.