Hello (✿◠◡◠)

After years of dabbling in creative writing as nothing more than a hobby, today I’ve decided to try and monetize this passion to see if it’s worth pursuing! This is my first time doing something like this so I hope you all treat me well <33

I will start by writing about 10 or so commissions for free just to build a portfolio for Tumblr (and my linked Twitter account), but after that I will charge the following prices:

sfw

nsfw

Regarding rules and guidelines, it goes as follows :)

Any other questions will be answered through dm and yeah, that’s pretty much it (●'◡'●) My name is Luna and I look forward to where (if anywhere) this takes me !!

friend: im so glad i met you… you’re so fun to talk to! i love talking to you…

me, to myself: no. you fool. its the other way around. i, in fact, am the one who is glad to have met you. i am overjoyed in your presence. do not say that you enjoy talking to me more.

jackson; simple

like/reblog @xuxipoet 

tiny nyoungie

#OKAYHEISSOADROLABLEPROTECTATALLCOST

#AhmaudArbery’s life matters. A 3-minute call and an email. Take part. 

alluring

#YouAre80M on youtube!

i personally love to over analyze everything and suffer

Ask yourself why you do what you do. Why do you react that way…? Why do you withdraw or want to fight or throw yourself into anything else when faced with stress? Why do you feel the desire to fall back on behaviors & patterns you want to move from when you’re met with a certain situation? You can identify the root, but then you have to pull it. You can get caught up in trying to identify and find the source of your suffering and think when you’ve found it you’re done. Once you find the source & put your attention on it, it begins to dissipate. When you sit with it and work to understand what it’s trying to teach you it dissolves even more. This isn’t a one time process, you can return again and again to the same root source before it’s been dissolved and released. So be patient but continue to examine your actions & speech for self-understanding.

pink nyeong 🌸

Note to vacationing non-Americans: while it’s true that America doesn’t always have the best food culture, the food in our restaurants is really not representative of what most of us eat at home.  The portions at Cheesecake Factory or IHOP are meant to be indulgent, not just “what Americans are used to.”

If you eat at a regular American household, during a regular meal where they’re not going out of their way to impress guests, you probably will not be served twelve pounds of chocolate-covered cream cheese.  Please bear this in mind before writing yet another “omg I can’t believe American food” post.

Also, most American restaurant portions are 100% intended as two meals’ worth of food. Some of my older Irish relatives still struggle with the idea that it’s not just not rude to eat half your meal and take the rest home, it’s expected. (Apparently this is somewhat of an American custom.)

Until you’re hitting the “fancy restaurant” tier (the kind of place you go for a celebration or an anniversary date), a dinner out should generally also be lunch for the next day. Leftovers are very much the norm.

From the little time I’ve spent in Canada, this seems to be the case up there as well.

the portions in family restaurants (as opposed to haute cuisine types) are designed so that no one goes away hungry.

volume IS very much a part of the american hospitality tradition, and Nobody Leaves Hungry is important. but you have to recognize that it’s not how we cook for ourselves, it’s how we welcome guests and strengthen community ties.

so in order to give you a celebratory experience and make you feel welcomed, family restaurants make the portions big enough that even if you’re a teenage boy celebrating a hard win on the basketball court, you’re still going to be comfortably full when you leave.

of course, that means that for your average person with a sit-down job, who ate a decent lunch that day, it’s twice as much as they want or more. that’s ok. as mentioned above, taking home leftovers is absolutely encouraged. that, too, is part of american hospitality tradition; it’s meant to invoke fond memories of grandma loading you down with covered dishes so you can have hearty celebration food all week. pot luck church basement get-togethers where the whole town makes sure everybody has enough. that sort of thing. it’s about sharing. it’s about celebrating Plenty.

it’s not about pigging out until you get huge. treating it that way is pretty disrespectful of our culture. and you know, contrary to what the world thinks, we do have one.

So the “doggy bag” thing is real?

Y-yes? Is it not overseas?

Holy shit, this is the first thing in 760 days that has made me feel more positive about America.