Sturgeon
is the common name for the 27 species of fish belonging to the family Acipenseridae.
Sturgeons are long-lived, late-maturing fishes with distinctive characteristics, such as a heterocercal caudal fin similar to that of sharks, and an elongated spindle-like body that is smooth-skinned, scaleless and armored with 5 lateral rows of bony plates called scutes. Several species can grow quite large, typically ranging 7–12 feet (2-3½ m) in length. The largest sturgeon on record was a Beluga female captured in the Volga estuary in 1827, weighing 1,571 kg (3,463 lb) and 7.2 m (24 ft) long. Most sturgeons are anadromous bottom-feeders which migrate upstream to spawn but spend most of their lives feeding in river deltas and estuaries. Some species inhabit freshwater environments exclusively while others primarily inhabit marine environments near coastal areas, and are known to venture into open ocean.
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