Smoked salmon spread in cucumber cups
Peel an English cucumber and cut into pieces about 1 ¼-inch long. With the small end of melon scoop, carefully hollow out centers, leaving 1/8-inch from sides and ¼-inch from bottom. Fill with your favorite dip!
To see my post showing this yummy dip with crackers, and for the recipe, go here.
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the10thdoctor-original reblogged this from tango-mango and added: I love nibbles!
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